I hope you love the combo! Believe in yourself, take on your challenges, dig deep within yourself to conquer fears. The secret to KFC Coleslaw recipe: I did a little bit of research and in no time I was whipping up the famous KFC copycat in my own kitchen. We loved it! Your email address will not be published. How many people would it serve when eaten with pulled pork on a bun? The hardest part was waiting for the whole thing to mingle flavors while chilling in the fridge. Add marinade to chicken, rest: place chicken in a gallon size resealable bag. Get weekly updates on new recipes, exclusive giveaways plus behind the scenes photos. Add the dressing to the mixed salad and enjoy. Believe in yourself, take on your challenges, dig deep within yourself to conquer fears. This is probably the best cole slaw recipe I have tried, and I have tried lots! You start with a store-bought bag of slaw mix. Beautiful! Simple recipe with amazing flavour! Creamy Southern Coleslaw Recipe also known as Cole Slaw with shredded cabbage, mayonnaise, apple cider vinegar,  lemon juice and sugar are just some of the dressing ingredients. And don't forget to make this into a meal with instant pot or slow cooker bbq pulled beef sandwiches or my crispy tuna patties! In a bowl, toss the salad then add dressing and mix to combine. Greetings from Moravia)). Keeping this recipe! You may also like these other southern recipes: The Perfect Summertime Old Bay Seafood Macaroni Salad, Slow Cooker and Instant Pot Barbecue Pulled Beef. Delicious! KFC Coleslaw Recipe The results, at first taste were pretty close to KFC’s, but there seemed to be an overwhelming fresh cabbage flavor right after making it. In a small bowl add the mayonnaise, sugar, lemon juice, apple cider vinegar, celery salt, and salt and pepper. Finely shred white and red cabbage. The beauty of coleslaw is that it’s so versatile! This recipe looks delicious. Just how I like it. Do you have a recipe without mayonnaise? Your recipes are always amazing. ... Pineapple Upside-Down Cake Recipes ... 2 tablespoons lemon juice 2 … This cole slaw perks up any food and it's best topped on bbq chicken sliders with homemade bbq sauce . Then raisins, sometime mandarin oranges, sometimes horseradish and pineapple, but always mayo, vinegar, sugar and celery seed. For the best quality and flavor, keep the coleslaw covered and refrigerated. I made this for a dinner with my friends this past weekend, I was very pleased to say that it was a very big hit, they only left one spoonful in the dish. Serve immediately or refrigerate for 1-2 hours. Everybody loves how crunchy, creamy ,sweet and tangy it is. Yess me too. If you're tired of limp, flavorless coleslaw, make your own! An easy Classic Coleslaw Recipe with crisp cabbage and carrots in a creamy, sweet and tangy homemade dressing.Coleslaw is the perfect side dish for potlucks, parties and cookouts. you can use either the classic apple cider vinegar, lemon juice or white vinegar. How to Make Hawaiian Chicken Kebabs. Cole slaw is usually eaten as a side dish with barbecued meats, fried fish, crispy airy hushpuppies or fried chicken. This post may contain affiliate links. 5 mins prep and so tasty and easy! Thank you for sharing your great review! Thank you! Save my name, email, and website in this browser for the next time I comment. Thanks for sharing! I had small head of cabbage which ended up being 22 oz shredded so I slightly increased the other ingredients. I can eat a big bowl of this haha! It’s brilliant! I loved it! Mimi. Can I put this on your pulled pork we are making tonight? You’re so welcome, Mallory! It goes great with pulled pork on a sandwich. April is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.”. I love how quick this is AND you can make the dressing ahead of time. I made extra dressing to use on salads since it was so good. You can either shred the cabbage with a mandolin slicer or by hand with a sharp knife. Grate the carrot. Sorry, I just updated the recipe. Thank you for that lovely comment, Gina! I’m happy you enjoyed that! I use this time after time and it is terrific!!! I'm trying this recipe today. Check out the Pinterest reviews. Classic recipes like Cucumber Tomato Avocado Salad, timeless Egg Salad and of course homemade coleslaw never go out of style. I like to eat mine a bit differently. Jori. Shredded cabbage, mayonnaise, apple cider vinegar,  lemon juice and sugar are just some of the slaw ingredients. It was my favourite salad as a child and yours takes me back. Mix well. Thank you for that awesome review! the freshness is a perfect partner to the fried fish. I’m so happy to hear that! Allergic to honey; could agave be substituted in this dressing? We used our favorite julienne slicer for the carrots. Coleslaw is the perfect side dish for potlucks, parties and cookouts. When I think of coleslaw I think of summer. Thank you Jori! Growing up in Georgia we used to put it on hot dogs with mustard and it was a must-have with fried chicken. An easy Classic Coleslaw Recipe with crisp cabbage and carrots in a creamy, sweet and tangy homemade dressing. 1 1/2 tbsp. I love coleslaw. "~Ellie S. If you've never made cole slaw before just know it's super easy to make. In the warmer months, while my husband is on the grill making bbq chicken and ribs and whatever else,  I'm usually whipping up a bowl of southern cole slaw and cold mint iced tea <---- stay tuned for that recipe. One of my favorite things to make with this slaw is a fish fry! This recipe looks delicious and tasty. Cabbage does not freeze well, therefore, freezing the coleslaw isn’t a good idea. Horseradish is our secret ingredient in our coconut coleslaw. I don’t have a bagged coleslaw right now but I do have a head of cabbage in my fridge. I actually like to eat it right away. I'm Natasha Kravchuk. However, after this sat in the refrigerator for several hours, the cabbage had time to soak up the flavor of the dressing, and that did it! See notes below for more tips and how to make this cole slaw recipe ahead of time. Pour over coleslaw mixture and toss to coat. Pour the dressing into a bowl with the coleslaw. Hi Sheri, you’ll need about 4 tsp, or to taste. Thank you for sharing! This 10-minute recipe will win you over. Everybody loves this crunchy, tangy and creamy 5 minute slaw. Apple - cider vinegar and lemon juices gives it a bright tangy flavor. Lastly, you can either eat it right away or refrigerate it for an hour or two. I’m so glad you enjoyed this recipe, Kristine! Thanks for the great feedback! You’re welcome to shred your own veggies, but this is such an easy solution and perfect for times when you need a tasty dish for a potluck. "Best slaw I have ever eaten! To prepare the dressing, combine all of the ingredients until well incorporated and creamy. Simple classic and very southern. FREE BONUS: 5 Secrets to Be a Better Cook! It will last. Thanks Nathasa, By different, I mean, I love it topped on my fish tacos, pulled bbq chicken/brisket or bbq chicken sliders or on top of sandwiches. Hi Jan, I haven’t tested that but I think it would be worth an experiment, just add it to taste. Thank you for your wonderful review. Honestly, I haven't tasted coleslaw before...but your post wants me to try. If you’d prefer a more sour note, add a teaspoon or so of Apple Cider Vinegar. I’m so happy you enjoyed that Toni! Isn’t the flavor amazing! Thank you! I am going to make this easy recipe tonight as I planned a light easy dinner, thanks for sharing.

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