The 440C blades from the 80's were mostly crap IMO. Most carbon steels are hypoeutectoid, and though few have more than .8% carbon, none have more than the 1.0% or the 1.20% of carbon 440C has. 1095; 440c; Stainless Versus Carbon . 440F (ASTM A582) is a type of free cutting steel with S content added on the basis of 440C. 1095 and 1075 are both high carbon steels 1075 is a little tougher then 1095 but the latter holds a edge better and has been used by Ka-Bar for the army and marine fighting knives since WW2 so 1095 has to be a good steel for the government to use it that long. 440C is one of the better edge holders of the 400 steel series but still lacks in this department when compared to higher quality steel. 440C has a much higher composition of chromium and carbon than the lower tier 420HC giving it the edge when it comes to edge retention and corrosion resistance. It’s tough, but that’s about it. Ready for turning in your lathe, these rods are precision ground to a tight tolerance. NONE. 1095 has long been popular among knife makers for its easy workability, high toughness, and good edge holding. I own(ed) Pumas, Gerbers, Kershaw, etc. You can't go wrong with this timeless tool steel. Stainless Steel. 1095 This is an old high-carbon (non-stainless) steel. Re: 1095 Cro-Van vs. 440A Stainless While the durability will depend on how well they heat treat the blades, here's a good feel for the difference. The carbon content of 440A, 440B and 440C increased successively. Both have their merits, and I like both, but let’s talk a little about each. 440C is a hypereutectoid steel, having much more carbon than the .8% that classifies steels as simply "eutectoid." Now some of the current SS is another matter - Aus8, VG10, ATS 34/CP154 all are far better in edge holding and heat treatment, but not as good as 1095 series blades, IMO. 1095 … 440C Stainless Steel. The Acorn shield,is the Great Eastern,line,with stainless steel blades___the Tidioute and Northfield lines,are 1095 carbon blades____I have attatched a link,to some good reading / explanation,that will explain it better____good luck,Monk ... 1.Great Eastern (brand)___Acorn shield,440c … aus8 is a stainless steel made In japan. 10-series steels, particularly 1095, are often found in cutlery knives. None held an edge like a carbon mora or green river. Stainless steel knives rock when it comes to overall strength and corrosion resistance. 1095. American standard 440 series stainless steel including: 440A, 440B, 440C, 440F. They won’t rust, chip, or bend very easily. The 1095 Cro-Van will take and hold a great edge and will be good for a hard use knife, but will rust if permitted so keep a light sheen of oil on it in the field and in storage. 440. 440a. Carbon generally decreases as numbers in the 10-series decrease, which results in less wear resistance but more toughness. A good argument to have is the stainless steel versus carbon steel debate. 1095 stains easily and thus is often coated, especially in fixed blades. 440c is stainless 420hc is made just for buck knives. With a diameter that’s held to a close tolerance, this material is hardened for increased wear and abrasion resistance. Tight-Tolerance Hardened 440C Stainless Steel.
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